Menu/Chito Estate
Chito Estate at Community Blends, Azuay and Loja, Ecuador Community Blends . 2026/2027 crop
Lot . Ref. 5 / 2026/2027 menu

Chito Estate

Washed . Community Blends . producer Juan Peña
86+
CafExporto cup score, floor Azuay and Loja, Ecuador . 1,000 to 1,800 m
80 . Specialty8590 . Outstanding95100
Community Blends Washed 2026/2027 crop 25 kg box
Moisture
11.7%
Density
78 kg/lt
Variety
Chito Estate
Process
Washed
Farm
Community Blends
Region
Azuay and Loja, Ecuador
Box size
25 kg GrainPro box
Harvest
2026/2027 crop

Full pricing is included with your samples.

↓ Brochure (PDF)
86+ CUP FLOOR Citrus

Tasting notes . Chito Estate

BalancedApproachableChocolate and citrus

The variety.

01 / Chito Estate

A washed community offering from the Chito Community in Zamora-Chinchipe, the largest-volume lot in the portfolio. It draws on Sachimor, Caturra, SL28, Catimor, and Castillo, balanced producer by producer for a consistently solid, well-rounded cup at the 86+ level under the Juan Peña Certified standard.

The process.

A standard washed process with no extended fermentation, drying 9 to 18 days to 9 to 11% moisture. It highlights a clean, floral, transparent cup that lets variety and terroir show through.

Juan Peña cupping at the CafExporto lab in Cuenca
The grower, on this coffee
Every variety here starts from pure seed in our Genetic Bank and moves through one controlled process. That is why a roaster can trust the cup to arrive the same way, harvest after harvest.
Juan PeñaFounder and master agronomist, CafExporto
Juan Peña signatureCERTIFIED
Ref. 5 . Chito Estate Washed Community Blends . Azuay and Loja, Ecuador
86+ ↓ Brochure